Event Registration

Cooking Class-Dumpling Making

Location: College of Health Sciences- Samford University
Instructor: Dixya Battarai
Event Start Date/Time: March 26, 2026 05:30 PM
Event End Date/Time: March 26, 2026 08:00 PM
Registration Ends: March 20, 2026
Cost: $50.00
Seats Available: 16
Currently on Waiting List: 0
Proficiency Level: Novice

Description

Adults (17+) can join the Samford Wellness Kitchen as we prepare homemade dumplings. Menu include beef dumplings, vegetable dumplings, steamed bok choy, homemade chili crisp.

Major allergens: Wheat/gluten, soy, sesame

Event Contact Information

Name: Sally Holmes
E-Mail: sholmes4@samford.edu

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Event Notes

Participants will prepare several recipes with the Samford Wellness Kitchen and enjoy sharing it together at the end of class. This class is open to adults (17+) in the greater Birmingham community. 16 spots available.

The mission of the Samford Wellness Kitchen is to offer hands-on culinary nutrition classes, with a focus on 'Food is Medicine,' for community members, Samford students and employees.

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